Dates: June 15-17, 2018
Location: Aspen, Colorado
Join the party in Aspen! This premier culinary event consisted of three incredible days of cooking demonstrations, wine tastings and panel discussions by world-class chefs and wine experts. Shoku En partnered together with Top Chef Brother Luck (Bravo Season 15) and his restaurant, Four By Brother Luck, to introduce the Buri and provide tastings for over 2500 people over the course of the 3 day show. Fabulously received, we had numerous questions on where to get the Buri and to get an idea of how the American palate would react to this relatively new, sustainably raised fish. We look forward to participating again in 2019 and actually being able to provide distribution and retail options.